Radish Leaf Soup.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, radish leaf soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Radish Leaf Soup is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Radish Leaf Soup is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook radish leaf soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Radish Leaf Soup:
- {Take 4 of medium potatoes, peeled and cut in half.
- {Make ready 2 of medium carrots, peeled and cut in half.
- {Take 1 of chicken or vegetable stock cube.
- {Take to taste of Salt.
- {Take 2 of garlic cloves, peeled.
- {Get of As needed, Water.
- {Get of Large bunch of radishes leaves.
- {Get 2 of onions, peeled and cut in half.
- {Get of Olive oil, a good drizzle.
- {Make ready 300 g of tin of cooked white beans, including liquid.
Steps to make Radish Leaf Soup:
- Prepare all the vegetables and add to a saucepan along with the stock cube and salt. Fill with enough water to cover all..
- Bring to the boil, cover with lid and allow to fully cook for 15-20 minutes..
- Allow to cool down 30-60 minutes. Drizzle a good amount of olive oil, add the cooked beans and blend it all together until it becomes creamy and smooth..
- If it's too thick add some more water and mix. If it's too tin add the rest of the tin, blend again and then bring the pan to boiling point again..
- Add the leaves and cook for 5-10 minutes or until the leaves are wilted. (I cooked it a little longer than 10 minutes as the leaf stalks were quite hard).
- Check seasoning and serve..
So that's going to wrap this up with this special food radish leaf soup recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!