Braised Daikon and Beef.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, braised daikon and beef. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Braised Daikon and Beef is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Braised Daikon and Beef is something that I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have braised daikon and beef using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Braised Daikon and Beef:
- {Prepare of Beef chunks.
- {Prepare 1 pc of daikon.
- {Make ready 5 slices of ginger.
- {Take 1 of star anise.
- {Take 1 of Bay leaf.
- {Prepare of Some peppercorns.
- {Prepare of Light and dark soy sauce.
- {Take of Cooking wine.
- {Take of Oyster sauce.
Instructions to make Braised Daikon and Beef:
- Wash beef and put it in a boiling water just to remove the scum. Then wash again..
- Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot..
- Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour..
- Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve.
So that's going to wrap this up with this special food braised daikon and beef recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!