Step-by-Step Guide to Make Quick Radish or Turnip Cake

Radish or Turnip Cake.

Radish or Turnip Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, radish or turnip cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Radish or Turnip Cake is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Radish or Turnip Cake is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have radish or turnip cake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Radish or Turnip Cake:

  1. {Get 2 of radish grated.
  2. {Take of Salt.
  3. {Take of Dried shrimp cut into small.
  4. {Prepare of Dried mushroom small dice.
  5. {Prepare cubes of Chinese sausage small.
  6. {Get of Dried scallop soak and drain.
  7. {Prepare of Spring onion diced.

Instructions to make Radish or Turnip Cake:

  1. Heat pan and add oil.Stir fry all the ingredients until done except radish.Then set aside..
  2. Peel radish and wash then grated it.Then.wash with water and squeezred and wash again to let the.bitter taste removed..
  3. Then.in a wook.add.oil and cook radish.keep stirring it until the wster evaporates.and pour all the dry ingredients.Keep mixing so that it will.not stick on the bottom of the wok.Keep cooking until radish are done.Then pour in.a tray ler it cool.Keep in the fridge..
  4. If you want to eat you can.just cut into square and steam or fry will do..

So that's going to wrap this up for this exceptional food radish or turnip cake recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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